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Tomato Puree (Sauce) Recipe is a great way to make the base for things like salsa sauce, marinara sauce, pasta or pizza sauce and Indian curries, sabzis and gravy dishes, ahead of time. By pre cooking the tomatoes you strain...

Gujarati Undhiyu is a very popular and important vegetable that is made during auspicious family occasions, festivals and more importantly during the kite festival in Gujarat known as Uttarayan. The name of the dish Undhiyu means upside down in Gujarati...

This Basic Homemade Bread Recipe Using Yeast is a perfect recipe to start with if you are baking bread for the first time. It is an easy white bread recipe bakes beautifully and makes 2 loaves of bread. I use...

Kolambi Bhaath is a marathi style rice preparation with Prawns. To my mind it closely resembles tomato rice with added prawns. Cooked rice is mixed with prawns stir fried with onion and tomatoes along with some dry spices to make...